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Red Chile recipe

Here's a delicious recipe for authentic red chile.

Red Chile Ingredients

  • meat chunks (cut in cubes)
  • 1 tbsp vegetable oil
  • 3 cloves pressed garlic
  • 5 heaping tablespoons New Mexico red chile
  • 3 heaping tbsp flour
  • 32 ounces water
  • pinch of salt

Red Chile instructions

Warm up skillet and add veggie oil and cloves. Add meat chunks and brown. Add red chile and toast for a few minutes. Separately, mix flour and water and then add to skillet mixture. Finally, add salt and simmer until the mixture thickens up a bit.

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